{"id":17947,"date":"2026-03-12T14:21:04","date_gmt":"2026-03-12T13:21:04","guid":{"rendered":"https:\/\/www.malartic-lagraviere.com\/?p=17947"},"modified":"2026-03-12T14:21:04","modified_gmt":"2026-03-12T13:21:04","slug":"signature-pistachio-menu-by-malartic","status":"publish","type":"post","link":"https:\/\/www.malartic-lagraviere.com\/en\/news\/signature-pistachio-menu-by-malartic\/","title":{"rendered":"Signature Pistachio Menu, by Malartic."},"content":{"rendered":"

Signature Pistachio Menu, by Malartic.<\/h1>\n

Exclusive May 2026<\/h1>\n

Because we love pistachios! How about you?<\/p>\n

We would like to take you on a journey with this 100% pistachio menu. A limited-time menu created by our chef Olivier to pair with our white wines, available throughout May.<\/p>\n

We’ve tasted it for you, and it’s truly delicious!<\/p>\n

Enjoy!<\/p>\n

An all-pistachio menu? Yes, because in May, pistachio all the way !<\/h2>\n

Like all our meals at the Ch\u00e2teau, you will begin with a private tour of the estate and its technical facilities, before enjoying a pistachio-themed experience in the ch\u00e2teau’s dining room or on the terrace, weather permitting.<\/p>\n

In this enchanting setting, but in a more fun mode, we have created for the first time a limited-edition Signature menu, which will only be available in May (because in May, enjoy it your way !):<\/p>\n

The \u00ab Signature Pistachio <\/strong>\u00bb menu.<\/p>\n

In keeping with current trends and catering to our younger clientele, we took great pleasure in creating this menu based on pistachios, both savoury and sweet, paired with our particularly delicious white wines.<\/p>\n

Offered at a special price of \u20ac125 per person including VAT, instead of the usual \u20ac149, it is sure to delight foodies!<\/p>\n

Don’t miss out on this unique experience!<\/p>\n

\"\" \"\" \"\"<\/p>\n

 <\/p>\n

 <\/p>\n

Signature Pistachio Menu\u00a0<\/strong><\/span><\/p>\n

Aperitive<\/strong><\/p>\n

– Gazin Rocquencourt white 2018 –<\/em><\/strong><\/span><\/p>\n

Pessac-Leognan Appellation<\/em><\/span><\/p>\n

Starter<\/strong><\/p>\n

Mi-cuit foie gras terrine marbled with pistachio<\/p>\n

or<\/em><\/p>\n

Crispy tempura vegetables, pistachio pesto<\/p>\n

– DiamAndes Viognier 2023 –<\/em><\/strong><\/span><\/p>\n

Valle de Uco – Mendoza – Argentina<\/em><\/p>\n

Main Course<\/strong><\/p>\n

Ricotta ravioli with preserved lemon, spinach and pistachio cream<\/p>\n

served with mortadella chiffonnade<\/p>\n

– Ch\u00e2teau Malartic-Lagravi\u00e8re white 2010 –<\/em><\/strong><\/span><\/p>\n

Grand Cru Class\u00e9, Pessac-Leognan Appellation\u00a0<\/em><\/span><\/p>\n

Dessert\u00a0<\/strong><\/span><\/p>\n

Pistachio cheesecake<\/p>\n

 <\/p>\n

 <\/p>\n

All food and wine pairings are also available in red, upon request.<\/em><\/span><\/p>\n

Lunches or dinners from Monday to Friday by reservation (dinners and Saturdays on request) – Exclusively in May 2026<\/span><\/em><\/p>\n

Booking: <\/span><\/em>Online<\/a>, email hospitality@malartic-lagraviere.com<\/strong>\u00a0<\/span><\/em>or + 33 6 08 92 79 83.<\/span><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

Signature Pistachio Menu, by Malartic. Exclusive May 2026 Because we love pistachios! How about you? We would like to take you on a journey with this 100% pistachio menu. A limited-time menu created by our chef Olivier to pair with our white wines, available throughout May. We’ve tasted it for you, and it’s truly delicious! […]<\/p>\n","protected":false},"author":2,"featured_media":17979,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[68],"tags":[],"class_list":["post-17947","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"acf":[],"yoast_head":"\nSignature Pistachio Menu, by Malartic. - Malartic Lagravi\u00e8re<\/title>\n<meta name=\"description\" content=\"Because we love pistachios! How about you?We want to take you on a journey with this 100% pistachio menu. 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